Friday, February 01, 2008

Crockpot Beer Cheese Dip

Here's another incredibly easy recipe for your Super Bowl Party. Turn to low heat until your super bowl party begins, stir every few minutes and it should last for 3-4 hours. I like this recipe because you can start it after the first quarter ends and enjoy it after half-time!


1/2 cup beer
1/4 tsp. Tabasco sauce (or to taste)
1 lb. process cheese spread loaf, cut into cubes (aka Velveeta)

Mix all the ingredients in the crock pot and set on high for 30-40 minutes until cheese melts. Stir and scrape sides until mixture is smooth. Serve with bread, chips, vegetables, or, my favorite, freshly baked pretzels.

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Crockpot Sweet Sour Meatballs

Okay. It doesn't get much easier than this. Take 2 lbs precooked frozen meatballs and defrost as directed, 1 cup of grape jelly and 1 16oz bottle of cocktail sauce. Put defrosted meatballs in crockpot, mix jelly and cocktail sauce then pour over meatballs. Stir well and cover. Heat on HIGH for 1-2 hours until sauce is hot. Turn to low heat until your super bowl party begins. Enjoy!


2 lbs. precooked frozen meatballs
1 cup grape jelly
2 cups cocktail sauce

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