Crock Pot Steak Teriyaki
Steak Teriyaki
2 1/2 pounds boneless chuck steak
1 teaspoon ground ginger
1 tablespoon sugar
2 tablespoons oil
1/2 cup soy sauce
1 clove garlic, crushed
Cut steak into slices and place in slow cooker. Combine ginger, sugar, oil,
soy sauce and garlic and pour over meat. Cover and cook on low 6-8 hours.
Recommended sides: Rice and fresh vegetables.
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